4% Small Curd Cottage Cheese

Available in 5 lb., 3 lb., 24 oz., and 16 oz.

Ingredients: Grade A Pasteurized Cultured Skim Milk And Cream, Lactose, Salt, Cultured Whey, Guar Gum, Mono And Diglycerides, Xanthan Gum, Carob Bean Gum, Potassium Sorbate (To Preserve Freshness), And Natural Flavor, Vitamin A.